Archive for November, 2012

Buy 7 Get 1 Free!

November 30, 2012

Our Winter Special is running on our drink mixes! BUy any 7 drink/wine mixes or more and get 1 Peach Bellini free!


Raise Money

November 29, 2012

If you are part of a group or organization that is looking for great products to sell and raise money for look no longer! Make 50% profit selling dip mixes. With a quick turnaround, a long shelf life and Free Shipping we make it easy for you! Email us at to get started!

Start Shopping!

November 28, 2012

That time of year is upon us again and everyone is out shopping. Thinking of great gift ideas? What’s better for the gourmet chef then some new and exciting dip mixes to enjoy over the holidays!

Mini Meatball Subs

November 27, 2012

Here is another great recipe! Mini Meatball Subs- Great for Football Sundays! Ingredients: 1 package Southwest Jalapeno dip mix or 1 package Buffalo Bleu dip mix OR 1 package of Pepper Jack dip mix, 1 pound ground beef, 1/2 cup chopped oni

on, 1/2 cup chopped green pepper, 1/2 cup crushed butter-flavored crackers or Panko, 1 egg, 1 teaspoon Worcestershire sauce, 1 teaspoon chopped garlic, 1 (26.5 ounce) can spaghetti sauce, 1/2 cup shredded mozzarella cheese, 1/3 cup grated Parmesan cheese, 8 dinner rolls, split.
Directions: Preheat an oven to 350 degrees F. Combine ground beef, onion, green pepper, crackers or Panko egg and 1/3 package of choice of dip mix in a large bowl. Season with Worcestershire sauce, garlic, mix well. Form mixture into 8 meatballs. Place meatballs in a 9×13 inch baking dish. Bake meatballs in the preheated oven for 20 minutes. Pour the spaghetti sauce into a large saucepan; bring to a simmer over low heat. Stir baked meatballs into the simmering sauce. Do not turn oven off. Simmer sauce until meatballs are fully cooked, about 20 minutes.
Place one meatball, a sprinkle of mozzarella, a sprinkle of Parmesan, and a bit of sauce between each roll. Place sandwiches in hot oven; bake until cheeses melt, about 3-4 minutes.

Stocking Stuffers

November 26, 2012

Dips make great stocking stuffers!

New Dip Mix Flavors fro 2013

November 26, 2012

Getting ready to reveal our 2 new dip mix flavors for 2013!

Apricot Southwest Jalapeno Cheeseball

November 24, 2012

Here is one of our favorites recipes for any holiday gathering that will be sure to impress your guests: APRICOT SOUTHWEST JALAPENO CHEESEBALL! Add 1/3 – 1/2 of package of Southwest Jalapeno dip mix to 3 Tbsp of warm water and let sit for 5

 minutes. Then mix in 16 oz of cream cheese and 2 Tbsp of apricot preserves. Mix well and refrigerate for at least 2 hours. Roll in your favorite crushed nuts and serve with crackers, wheat thins, bruschetta crisps or veggies. (You can add more dip mix for a spicier flavor and less for milder as well as doing the same thing with the apricot preserves) Enjoy!

Gourmet Gift Baskets

November 23, 2012

Looking to make a holiday gift basket? Our dip mixes make great additions for gourmet gift baskets!

Happy Thanksgiving!

November 22, 2012

I hope that everyone is enjoying their dips as part of their Thanksgiving celebration today. Have fun!

Big Shopping Week

November 19, 2012

This is the biggest shopping week of the year! Looking for a great gift? Why not give your friends and family a few of their favorite dip mixes? Check out our large variety on our website. It makes gift giving easy!